Founded in 2008 on the principals of bringing back traditional butchering, Olde Towne Butcher has become an essential part of the local community.
The mission of Olde Towne Butcher is to provide local, clean, sustainable foods, with personal service, superior quality and competitive prices. A butcher is always available to answer questions and cut to your specifications. Grass-fed local beef, USDA Choice Certified Black Angus Beef, group raised veal, premium quality pork, domestic and local all grass-fed lamb and air-chilled chickens are offered. The fresh sausage and ground beef are exceptional and made on the premises daily.
To compliment our butchered products, the shop features a selection of fresh seafood, free-range eggs, seasonal, fresh fruits and vegetables, honey, seasonings, sauces, and marinades. A full range of dairy products are offered from Trickling Springs Creamery including milk in glass bottles, yogurt, and ice cream.
Additionally, we offer an amazing selection of wines and craft beers to compliment any meal.